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Buns with orange jam and cinnamon

An amazing combination of orange jam and cinnamon – can you imagine the most suitable pastry for family evenings? Pour the freshly-baked hot buns with Nemoloko vanilla dessert, the dough instantly absorbs the sauce, the buns turn out tender, juicy and incredibly flavourful!

Ingredients

  • — Nemoloko oat 1.5% - 250 ml.;
  • — Yeast - 5 g;
  • — Sugar - 50 g.;
  • — Salt - 1/2 tsp.;
  • — Flour - 400 g.;
  • — Melted coconut oil - 50 ml.;
  • — Cinnamon - 2-3 tbsp.;
  • — Orange jam - 250 g.;
  • — Zest of one orange.


Enjoy your meal!


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