Delicate carrot soup

Ingredients

• — Potatoes - 2 pcs.;
• — Onion - 2 pcs.;
• — Carrots - 4 pcs.;
• — Bell pepper - 2 pcs.;
• — Nemoloko liquid cream 12%;

Method of preparation

Bake vegetables with olive oil until tender. Approximately 20-25 minutes. Then place them to a saucepan, add salt, pepper and smoked paprika. Cook for another 10 minutes. Blend, add Nemoloko oat liquid cream and whisk again.

Serve with croutons, herbs and balsamic cream.

Enjoy your meal!